The ‘Qualis’ system (Brazil) in an interdisciplinary-ecological context

by A. Begossi

Fishers (Paraty, RJ) and fish manipulation time: a variable associated to the choice for consumption and sale

by A. Begossi, SV. Salivonchyk, N. Hanazaki, IM. Martins, F. Bueloni

Fish consumption on the Amazon: a review of biodiversity, hydropower and food security issues

by A. Begossi, S. V. Salivonchyk, G. Hallwass, N. Hanazaki, P. F. M. Lopes, R. A. M. Silvano, D. Dumaresq, J. Pittock
Published 2018-10-01