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韓建國
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韓建國
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韓建國
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1
The influence of the different starches on the physicochemical properties of the minced shark product
by
HAN, JIAN-GUO
,
韓
建國
Published 1985
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2
Study on the antimicrobial and antioxidation of Cinnamomum osmophloeum
by
Shiu Meng Tzung
,
許盟宗
Published 2008
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韓
建國
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3
Effect of drying conditions of yam ( Dioscorea japonica Thunb.var.pseudojaponica Yamamoto ) and its noodle qualities.
by
Syu Cheng Jia
,
許承家
Published 2009
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韓
建國
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4
Studies on the antibacterial activity, antioxidation,anti-inflammation and anticancer activity of Wedeliatrilobata (L.) Hitchc.
by
Lai Chung Wei
,
賴忠維
Published 2009
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韓
建國
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