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Öztürk Burcu
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Öztürk Burcu
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Öztürk Burcu
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1
Pulsed electric fields (PEF) applications on wine production: A review
by
Ozturk
Burcu
,
Anli Ertan
Published 2017-01-01
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Article
2
Different techniques for reducing alcohol levels in wine: A review⋆
by
Ozturk
Burcu
,
Anli Ertan
Published 2014-01-01
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Article
3
The effect of cold maceration on the phenolic composition of red wines
by
Bayram Mustafa
,
Öztürk
Burcu
,
Ertan Anlı R.
Published 2017-01-01
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Article
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