The Nutritional Value of Non-Traditional Gluten-Free Flakes and Their Antioxidant Activity

by Kristýna Šťastná, Martina Mrázková, Daniela Sumczynski, Betül Cındık, Erkan Yalçın
Published 2019-11-01

Dietary Intakes of Minerals, Essential and Toxic Trace Elements for Adults from Eragrostis tef L.: A Nutritional Assessment

by Eva Koubová, Daniela Sumczynski, Lenka Šenkárová, Jana Orsavová, Miroslav Fišera
Published 2018-04-01

Bioactive Compounds and Antioxidant Activity in Different Types of Berries

by Sona Skrovankova, Daniela Sumczynski, Jiri Mlcek, Tunde Jurikova, Jiri Sochor
Published 2015-10-01

Black Crowberry (Empetrum nigrum L.) Flavonoids and Their Health Promoting Activity

by Tunde Jurikova, Jiri Mlcek, Sona Skrovankova, Stefan Balla, Jiri Sochor, Mojmir Baron, Daniela Sumczynski
Published 2016-12-01

Fruits of Black Chokeberry Aronia melanocarpa in the Prevention of Chronic Diseases

by Tunde Jurikova, Jiri Mlcek, Sona Skrovankova, Daniela Sumczynski, Jiri Sochor, Irena Hlavacova, Lukas Snopek, Jana Orsavova
Published 2017-06-01

Qualities of Native Apple Cultivar Juices Characteristic of Central Europe

by Otakar ROP, Martin POSOLDA, Jiri MLCEK, Vojtech REZNICEK, Jiri SOCHOR, Vojtech ADAM, Rene KIZEK, Daniela SUMCZYNSKI
Published 2012-05-01

Polyphenol content and antioxidant capacity of fruit and vegetable beverages processed by different technology methods

by Jiří Mlček, Tünde Juríková, Soňa Škrovánková, Marcela Paličková, Jana Orsavová, Ladislava Mišurcová, Irena Hlaváčová, Jiří Sochor, Daniela Sumczynski
Published 2016-10-01