Waterlogging Causes Early Modification in the Physiological Performance, Carotenoids, Chlorophylls, Proline, and Soluble Sugars of Cucumber Plants

by T. Casey Barickman, Catherine R. Simpson, Carl E. Sams
Published 2019-06-01

Applications of Abscisic Acid and Increasing Concentrations of Calcium Affect the Partitioning of Mineral Nutrients between Tomato Leaf and Fruit Tissue

by T. Casey Barickman, Dean A. Kopsell, Carl E. Sams
Published 2019-07-01

Effects of Elevated Temperature and Potassium on Biomass and Quality of Dark Red ‘Lollo Rosso’ Lettuce

by William L. Sublett, T. Casey Barickman, Carl E. Sams
Published 2018-06-01

The Effect of Environment and Nutrients on Hydroponic Lettuce Yield, Quality, and Phytonutrients

by William L. Sublett, T. Casey Barickman, Carl E. Sams
Published 2018-11-01

Narrowband Blue and Red LED Supplements Impact Key Flavor Volatiles in Hydroponically Grown Basil Across Growing Seasons

by Hunter A. Hammock, Dean A. Kopsell, Carl E. Sams
Published 2021-02-01

Supplementary Blue and Red LED Narrowband Wavelengths Improve Biomass Yield and Nutrient Uptake in Hydroponically Grown Basil

by Hunter A. Hammock, Dean A. Kopsell, Carl E Sams
Published 2020-11-01

Storage Time and Temperature on the Sensory Properties Broccoli

by Robert Pellegrino, Jennifer Wheeler, Carl E. Sams, Curtis R. Luckett
Published 2019-05-01

Sole-Source LED Lighting and Fertility Impact Shoot and Root Tissue Mineral Elements in Chinese Kale (<i>Brassica oleracea </i>var. <i>alboglabra</i>)

by T. Casey Barickman, Dean A. Kopsell, Carl E. Sams, Robert C. Morrow
Published 2020-07-01

Biofortification of Sodium Selenate Improves Dietary Mineral Contents and Antioxidant Capacity of Culinary Herb Microgreens

by Rachel G. Newman, Youyoun Moon, Carl E. Sams, Janet C. Tou, Nicole L. Waterland
Published 2021-08-01

UV-B Radiation Impacts Shoot Tissue Pigment Composition in Allium fistulosum L. Cultigens

by Kristin R. Abney, Dean A. Kopsell, Carl E. Sams, Svetlana Zivanovic, David E. Kopsell
Published 2013-01-01