Showing 1 - 20 results of 61 for search 'Institute of Agrophysics, Polish Academy of Sciences', query time: 3.12s Refine Results
  1. 1
    The influence of dietary fiber on moisture and texture changes in wheat bread during storage
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  2. 2
    Effect of the addition of goji berries on the physical properties of gluten-free bread
    by Alicja Ziemichód, Renata Różyło
    Published 2018-06-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  3. 3
    The effect of application of biopreparations and fungicides on the yield and selected parameters of seed value of seed potatoes
    by Piotr Pszczółkowski, Barbara Sawicka
    Published 2018-07-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  4. 4
    The effect of different potassium fertilization of forecrop on the enzymatic activity of soil in spring barley cultivation
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  5. 5
    The influence of amino acid biostimulators on the size and quality of garlic ( Allium sativum L.)
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  6. 6
    Optimisation of thinning of apple fruitlets cv. 'Braeburn Mariri Red'
    by Iwona Szot, Tomasz Lipa
    Published 2020-02-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  7. 7
    Biostimulators as a factor affecting the yield of edible potato
    by Iwona Teresa Mystkowska
    Published 2018-09-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  8. 8
    Possibilities of reducing the phytotoxic effect of nickel
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  9. 9
    Summer- and autumn-fruiting raspberry quality as influenced by the harvest date
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  10. 10
    Application of selected non-linear functions to describe oriental goat’s rue (Galega orientalis Lam.) growth
    by Katarzyna Rymuza, Antoni Bombik, Elżbieta Radzka
    Published 2018-10-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  11. 11
    Food – first, to do no harm (a review)
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  12. 12
    The effect of fertilization and effective microorganisms on buckwheat and millet
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  13. 13
    Impact of growth biostimulators and herbicide on the yield structure of edible potato tubers (Solanum tuberosum L.)
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  14. 14
    Thermal conditions of soybean cultivation in Siedlce region
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  15. 15
    Water table as a source for irrigation in the Nile Delta soils
    by Abdelmonem Mohamed Amer
    Published 2019-07-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  16. 16
    Total antioxidant capacity as an important element in the assessment of soil properties for the production of high-quality agricultural and horticultural raw materials with health-promoting properties
    by Barbara Skwaryło-Bednarz
    Published 2019-10-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  17. 17
    Yield of dry matter and starch of edible potato tubers in conditions of application of growth biostimulators and herbicide
    by Alicja Joanna Baranowska
    Published 2018-10-01
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  18. 18
    The influence of FloreduX, Maxcel and Brevis on the yield of apple trees cv. Šampion
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  19. 19
    Comparison of physical properties of wheat bread from dough produced by single and two-phase method with the addition of scalded flour
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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  20. 20
    Effect of selected microbiological products on soybean seed germination capacity
    “...Institute of Agrophysics, Polish Academy of Sciences...”
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