Suggested Topics within your search.
Showing 101 - 120 results of 139,780 for search 'FOOD SCIENCE', query time: 1.65s Refine Results
  1. 101
    An Overview of Nanotechnology in Food Science: Preparative Methods, Practical Applications, and Safety
    “...As the researches to utilize nanotechnology in food science are advanced, applications...”
    Get full text
    Article
  2. 102
    Food science and technology students self-evaluate soft and technical skills
    Subjects: “...food science...”
    Get full text
    Article
  3. 103
    Integrating indigenous knowledge of food preservation with school science teaching in Zimbabwe
    by Mashoko, Dominic
    Published 2018
    “... on IK methods of food preservation for the science curriculum. The knowledge encompassed not only the IK...”
    Get full text
    Others
  4. 104
    Integrating science to address food and health within Global Agenda 2030
    by Gordon A. McBean
    Published 2021-04-01
    “...npj Science of Food...”
    Get full text
    Article
  5. 105
    Food security of Russia: main approaches to ensuring it (political science analysis)
    “...The purpose of the study is a political science analysis of existing approaches to ensure food...”
    Get full text
    Article
  6. 106
    EFSA's third Scientific Conference ‘Science, Food, Society’: concluding remarks
    Subjects: “...food...”
    Get full text
    Article
  7. 107
    Animal board invited review: advances in proteomics for animal and food sciences
    “... of reasons and in contrast to disciplines such as plant sciences or human biomedicine, such potential is only...”
    Get full text
    Article
  8. 108
    Announcement of “International Congress on Food Science and Public Health” in Tehran, Iran
    by Editorial
    Published 2021-03-01
    “...Journal of Food Quality and Hazards Control...”
    Get full text
    Article
  9. 109
    Organic Food and Agriculture New Trends and Developments in the Social Sciences
    Published 2012
    Subjects: “...Food security & supply...”
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  10. 110
    Innovation in the Food Sector Through the Valorization of Food and Agro-Food By-Products
    Published 2021
    Subjects: “...Agricultural science bicssc...”
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  11. 111
    Studies on stability of carotenoids in foods
    by Premavalli, K S
    Published 2007
    Subjects: “...Food Science...”
    Get full text
    Others
  12. 112
    Factors that contribute to food preferences
    by Kamerud, Jennifer Kay
    Published 2007
    Subjects: “...Food Science...”
    Get full text
  13. 113
    Discovery and dissemination of new knowledge in food science: Analytical methods for quantification of polyphenols and amino acids in fruits and the use of mobile phone-based instructional technology in food science education
    by Ma, Sihui
    Published 2020
    “...The discovery and dissemination of new knowledge are essential in food science. To advance our...”
    Get full text
    Others
  14. 114
    Seniors, and their food handlers and caregivers, need food safety and nutrition education
    Subjects: “...food science...”
    Get full text
    Article
  15. 115
    Dr Spock's Food Festival
    by Katherine Findlay, Ian Yeoman
    Published 2015-03-01
    Subjects: “...Science fiction...”
    Get full text
    Article
  16. 116
    Assessment of Female Student’s Satisfaction with the Quality of Food And Environmental Health at Food Services in Tehran University of Medical Sciences, 2013
    Subjects: “...Environmental Health, Restaurant, Food Service, Students, Food Quality, Food Safety...”
    Get full text
    Article
  17. 117
    Degradation of Sorbic Acid in foods
    by Sagar, Vidya K
    Published 2007
    Subjects: “...Food Science and Technology...”
    Get full text
    Others
  18. 118
    Food Systems Resilience
    Published 2022
    Subjects: “...Agricultural science bicssc...”
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  19. 119
    Moral Foods The Construction of Nutrition and Health in Modern Asia
    Published 2020
    Subjects: “...Agriculture & Food (see Also Political Science...”
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  20. 120
    Studies on traditional coated snack foods
    by Prakash, Maya
    Published 2007
    Subjects: “...Food Science...”
    Get full text
    Others
Search Tools: Get RSS Feed — Email this Search