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  1. 61
    Influence of Residence Area and Basic Livelihood Conditions on the Prevalence and Diagnosis Experience of Osteoporosis in Postmenopausal Women Aged over 50 Years: Evaluation Using Korea National Health and Nutrition Examination Survey Data
    Subjects: “...basic livelihood beneficiaries...”
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    Article
  2. 62
    Intestinal parasitism and related risk factors for primary school students in João Pessoa, northeast Brazil
    Subjects: “...nutritional status...”
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    Article
  3. 63
    An Empirical Study on the Benefits Equity of the Medical Security Policy: the China Health and Nutrition Survey (CHNS)
    by Huan Liu, Weidong Dai
    Published 2020-02-01
    Subjects: “...basic medical insurance...”
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    Article
  4. 64
    Some views of health professionals and basic health care unit users concerning nutritional education - DOI: 10.3395/reciis.v1i2.86en
    Subjects: “...Nutritional education...”
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    Article
  5. 65
    The Availability and the Use of Basic Services in Relation to the Nutritional Status, Acute Diarrhetic Diseases and Acute Respiratory Infections in Children Under five Years of Age in Three Rural Communities of the Imbabura Province during the 1998-1999 Period
    by Caicedo Ceron, Margarita
    Published 2000
    Subjects: “...Children--Nutrition...”
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  6. 66
    Contribuição de cesta básica na segurança alimentar de idosos diabéticos de programa assistencial em uma cidade do sul do Brasil
    Subjects: “...nutritional status...”
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    Article
  7. 67
    La dieta: un principio básico en el tratamiento de la disglucemia Diet: a basic principle in the treatment of dysglycemia
    Subjects: “...nutrition...”
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    Article
  8. 68
    Taste, Nutrition and Health
    Published 2020
    Subjects: “...basic tastes...”
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  9. 69
    Basic and Clinical Understanding of Microcirculation
    Published 2020
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  10. 70
    Nutrition in sports
    Published 2013-06-01
    “... needs and, if necessary, various food supplements may be used. The basic principles of sport nutrition...”
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    Article
  11. 71
    Does the Minerals Content and Osmolarity of the Fluids Taken during Exercise by Female Field Hockey Players Influence on the Indicators of Water-Electrolyte and Acid-Basic Balance?
    Subjects: “...nutrition...”
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    Article
  12. 72
    Vegetarian Diets: Build on the Basics
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  13. 73
    Incorporating the Index of Nutritional Quality in the Nutrition Education of WIC Recipients
    by Roth, Mary J.
    Published 1979
    Subjects: “...Nutrition...”
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  14. 74
    Quantifying human needs? : A case study of the Swedish disability policy concerning personal assistance support for basic needs
    by Lock, Sara-Lina
    Published 2021
    Subjects: “...basic needs...”
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  15. 75
    Two Different Views for Generalized Rough Sets with Applications
    Subjects: “...basic-neighborhoods...”
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    Article
  16. 76
    Clinical and Basic Research on Renshen Yangrong Decoction
    by Wei Sheng, Wei Sheng, Yun Wang, Jiang-Bo Li, Hua-Shan Xu
    Published 2019-12-01
    “...Frontiers in Nutrition...”
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    Article
  17. 77
    Basic Aspects of Seasonal Cardiovascular Mortality
    by G. F. Andreeva, V. M. Gorbunov
    Published 2021-03-01
    “... (myocardial infarction, stroke, cardiac arrhythmias, etc.). The article presents the basic patterns...”
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    Article
  18. 78
    Antioxidants in Sport Nutrition
    Published 2014
    Subjects: “...Nutrition...”
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    eBook
  19. 79
    Nutrition and Chronic Wounds
    Subjects: “...nutrition counseling...”
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  20. 80
    Nutrition- Taste- Lifestyle
    by Lâm Thị Ánh Quyên
    Published 2013-10-01
    “...Nutrition and eating belongs to one of the most basic physiological needs of human beings...”
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    Article
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