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  1. 1
    Deep-fried signaling: tempura gets notch cooking.
    by Caitlin Sedwick
    Published 2014-01-01
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    Article
  2. 2
    KAJIAN KUALITAS FISIKO KIMIA DAN MIKROBIOLOGI TEMPURA IKAN MUJAIR MENGGUNAKAN SODIUM TRIPOLYPHOSPHATE (quality assessment of microbiology, physical and chemical oftilapia fish tempura using sodium tripolyphosphate)
    “...in;"><span style="font-size: x-small;"><em>Tempura is one product of fish processing results. In Indonesia...”
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    Article
  3. 3
    Tempera painting: an investigation of the aesthetic and technical advantages of the medium
    by De Bliquy, Leon Paul
    Published 1986
    Subjects: “...Tempura painting...”
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  4. 4
    How Batter Formulation Can Modify Fried Tempura-Battered Zucchini Chemical and Sensory Characteristics?
    “...Tempura-fried vegetables are widely consumed and are greatly appreciated because...”
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    Article
  5. 5
    Aspects of nutrition, microbiological and organoleptic of trash fish tempura with various concentrations of garlic (Allium sativum)
    by FIBRIA KASWINARNI
    Published 2017-03-01
    Article
  6. 6
    Antioxidant Capacity of Tempura Deep-Fried Products Prepared Using Barley, Buckwheat, and Job’s Tears Flours
    Subjects: “...tempura...”
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    Article
  7. 7
    Drosophila Tempura, a novel protein prenyltransferase α subunit, regulates notch signaling via Rab1 and Rab11.
    “.... This protein is encoded by tempura, and its loss affects the secretion of Scabrous and Delta, two proteins...”
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    Article
  8. 8
    GESTÃO POR PROCESSOS E LEAN MANUFACTURING ASSOCIADA A CONTROLE ESTATÍSTICO DE PROCESSO ONLINE EM UMA INDÚSTRIA DE PRODUTOS EMPANADOS A BASE DE FRANGO
    by Bocci, Gisele Santos
    Published 2007
    Subjects: “...Produto tempura...”
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  9. 9
    Biological Activities of Plant Food Components: Implications in Human Health
    Published 2021
    Subjects: “...tempura...”
    Open Access: DOAB: description of the publication
    Open Access: DOAB, download the publication
    eBook
  10. 10
    An extended interval temporal logic and a framing technique for temporal logic programming
    by Duan, Zhenhua
    Published 1996
    “... is formalized as a programming language, called extended Tempura. These extensions, as in their logic basis...”
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  11. 11
    Finding solace in grandma’s cooking: architectural storytelling to mourn at home
    by Jorge Rivera Gutierrez
    Published 2018-07-01
    “... surface, where later on, corn kernels will be prepared in tempura. This is a family mourning ritual...”
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    Article
  12. 12
    Consuming the "Oriental Other," Constructing the Cosmopolitan Canadian: Reinterpreting Japanese Culinary Culture in Toronto's Japanese Restaurants
    by Tanaka, Shaun Naomi
    Published 2008
    “... sounding dishes such as sushi, tempura, and edamame are now familiar to most Canadians. Indeed, Japanese...”
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  13. 13
    Reasoning about history based access control policy using past time operators of interval temporal logic
    by Alsarhani, Sami
    Published 2014
    “... that form the basis of an executable framework called Tempura that is used for the development and testing...”
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  14. 14
    Studies on the assimilation of young children and cognition of primary caregivers on fishery products：Examples from the young children of Anle District in Keelung City
    by Jiang, Shu-Sheng, 江舒昇
    Published 2014
    “... is squid, and tempura for their favorite fish processed products. e.Young children like the fish product...”
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  15. 15
    Studies on quantitative gene assay for billfish and related products
    by Sz Ming Wu, 吳思敏
    Published 2010
    “... was 87.21%, tempura made by marlin was 74.94%, and marlin egg roll was 71.03%. Base on the results we...”
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  16. 16
    Studies on the assimilation of young children and cognition of primary caregivers on fishery products in Wanhua District , Taipei City
    by Chiu, Shih-Ting, 邱詩婷
    Published 2019
    “... are tempura; the most commonly used type of fishery products are fresh fishery products. 3. More than 85...”
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    Others
  17. 17
    Necessity Analysis of Japanese Cuisine Skill Test in Taiwan
    by CHEN, CHING-PIN, 陳景彬
    Published 2018
    “.... The secret of Nigiri Sushi lies in its sushi rice. For Fried Tempura, the crispness of coating flour of fried...”
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    Others
  18. 18
    Biología reproductiva y caracterización morfológica de los estadios larvarios de Hermetia illucens (L., 1758) (Diptera: Stratiomyidae). Bases para su producción masiva en Europa
    by Gobbi, Flavia Paola
    Published 2013
    “... umbral (la constante térmica). Se estudió el efecto de la tempura y el desarrollo preimaginal de H...”
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    Doctoral Thesis
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