Meal and habitual dietary networks identified through Semiparametric Gaussian Copula Graphical Models in a German adult population.

by Carolina Schwedhelm, Sven Knüppel, Lukas Schwingshackl, Heiner Boeing, Khalid Iqbal
Published 2018-01-01

Оn the issue of setting priorities in the organization of risk-based supervision over the safety of consumer products traded on the common economic space of Russia, Belarus and Kaz...

by А.Yu. Popova, N.V.Zaitseva, I.V. May, P.Z. Shur
Published 2015-09-01

The nature of food promotions over one year in circulars from leading Belgian supermarket chains

by Stefanie Vandevijvere, Iris Van Dam
Published 2021-05-01

Non-Milk Extrinsic Sugars Intake and Food and Nutrient Consumption Patterns among Adolescents in the UK National Diet and Nutrition Survey, Years 2008–16

by Heidi T. Lai, Jayne Hutchinson, Charlotte E. L. Evans
Published 2019-07-01

Food consumption and risk of malnutrition in community-dwelling very old Spanish adults (≥ 80 years)

by Susana Jiménez-Redondo, Beatriz Beltrán de Miguel, Javier Gómez-Pavón, Carmen Cuadrado Vives

Vitamin E (α- and γ-Tocopherol) Levels in the Community: Distribution, Clinical and Biochemical Correlates, and Association with Dietary Patterns

by Sabina Waniek, Romina di Giuseppe, Tuba Esatbeyoglu, Sandra Plachta-Danielzik, Ilka Ratjen, Gunnar Jacobs, Ute Nöthlings, Manja Koch, Sabrina Schlesinger, Gerald Rimbach, Wolfgang Lieb
Published 2017-12-01

Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil

by He, Yi
Published 2017

The effect of dry demineralized whey (DDW) and coconut oil on the rheological characteristics of the legume butter

by Igor Stadnyk, Volodymyr Piddubnyi, Mykhail Kravchenko, Larysa Rybchuk, Stepan Balaban, Taisia Veselovska
Published 2021-04-01

Caracterizacão dos parametros técnicos do processo de fabricação de aguardente a partir de gengibre

by Torres, Lívia Maria [UNESP]
Published 2014

Caracteriza??o f?sica e qu?mica de sementes de maracuj? (Passiflora edulis flavicarpa, Deg) e seu aproveitamento integral: ?leo e torta.

by Samico, Gabriela Fernandes
Published 2018

Relationships Between Food Groups and Eating Time Slots According to Diabetes Status in Adults From the UK National Diet and Nutrition Survey (2008–2017)

by Chaochen Wang, Suzana Almoosawi, Luigi Palla, Luigi Palla, Luigi Palla
Published 2021-09-01