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481by Okorie, Ikechukwu Alexander“.... The foraged fruits samples included blackberries, rosehips and sloes which were readily available on the site...”
Published 2010
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482by Calkowski, Marcia Stephanie“..., blood transformed into blackberries, poses the problem of cannibalism to the people. The fifth chapter...”
Published 2010
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483“... used quality children's literature, A Taste of Blackberries and crossing jordan for the read alouds...”
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484“... such as blackberries, lulus and golden berries; these are not exploited by the lack of technical training...”
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485by Modesto, Joyce Helena, 1988-“... chloride (CaCl2) on 'Tupy' blackberry fruits, which was carried out at the São Manuel Experimental Farm...”
Published 2017
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486by De Ridder, Gabriel Adriaan“... astrovirus, human rotavirus and mengovirus were optimised with the IAC. Blackberries and strawberries were...”
Published 2021
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487by Bizotto, Beatriz Lucia Salvador“... are blackberries, raspberries, Mertilo, Strawberry, and Phisalys. This is presented as a new alternative...”
Published 2014
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488“..., chopped salad mix, spinach, strawberries, raspberries, blackberries, and boysenberries. Harvested produce...”
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489by Modesto, Joyce Helena [UNESP]“...-harvest application of calcium chloride (CaCl2) on 'Tupy' blackberry fruits, which was carried out...”
Published 2017
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490by Bizotto, Beatriz Lucia Salvador“... are blackberries, raspberries, Mertilo, Strawberry, and Phisalys. This is presented as a new alternative...”
Published 2014
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491by Érica Signori Romagnoli“... was to evaluate the efficiency of the extracts of senna leaves, blackberries and hibiscus flowers as antioxidants...”
Published 2017
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492by Monteiro, Flávia Silva“... === Abstract: Blackberries (Rubus spp.), besides being good sources of vitamins and minerals, are rich...”
Published 2011
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493by Borsatti, Fabiana Chiamulera“... of this work was to evaluate the salicylic acid (SA) effect applied in the blackberry, acerola, kale, spinach...”
Published 2014
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494by Borsatti, Fabiana Chiamulera“... of this work was to evaluate the salicylic acid (SA) effect applied in the blackberry, acerola, kale, spinach...”
Published 2014
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495by Celant, Viviane Marcela“...-30 === Coordenação de Aperfeiçoamento de Pessoal de Nível Superior === The blackberry (Rubus spp...”
Published 2017
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496by Lima, Maria Angélica Suedan Souza“...; with sharp aroma of grape skin; more acid flavor, such as green blackberries; there was no residual...”
Published 2016
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497by Pereira, Ivan dos Santos“...-27 === Blackberry is a temperate climate fruit that due to its rusticity, good yield, fast economic...”
Published 2014
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498by Fagundes, Miri? Cristina Pereira“... the climatic element most important for the production of blackberry (Rubus sp.). Diamantina, in the Alto Vale...”
Published 2014
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499
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500by Friesen, Cheryl Ann“..., and time since disturbance on the quality of trailing blackberry (Rubus ulna), red huckleberry (Vaccinium...”
Published 2013
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