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Showing 1 - 20 results of 21 for search '"Online food ordering"', query time: 2.18s Refine Results
  1. 1
    The Driving Online Food Ordering on Business Model Analysis
    by Lai, Hsueh-Chun, 賴學群
    Published 2019
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  2. 2
    The comparison study of Taiwan and Vietnam Online Food Ordering App marketing decision
    by TRAN, TU-ANH, 陳秀英
    Published 2019
    “... in Taiwan and Vietnam as a reference for providing service decisions. Keywords: Online Food Ordering App...”
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  3. 3
    Exploring the meteoric rise of online food ordering apps (OFOAs): the moderating role of visibility
    by Chakraborty, D.
    Published 2021
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  4. 4
    The Driving Success Factors of the Online Food Ordering System - Empirical Evidence from the UTAUT Model
    by Hui-Ping Chen, 陳惠屏
    Published 2015
    “... to investigate individuals’ adoption of the online food ordering service and then analyze the content...”
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  5. 5
    Consumers' intention towards online food ordering and delivery service / Nur Amanina Idris ... [et al.]
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  6. 6
    The Study of the O2O Business Model of Catering Service: Using Online Food Ordering & Deliver as an Example
    by Cao, Jin-Yan, 曹金燕
    Published 2015
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  7. 7
    Antecedents of behavioral intention to use online food delivery services: An empirical investigation
    Subjects: “...online food ordering...”
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  8. 8
    Cultural differences within user experience and user interface : A qualitative study on how individualistic and collectivistic cultural differences affect users' attitudes towards food ordering applications
    Subjects: “...Online food ordering applications...”
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  9. 9
    Online food ordering & delivery service: a study of satisfaction among students residing in UiTM Pulau Pinang during Movement Control Order (MCO) / Fairuz Ahmad Faizar, Najua Mohd Ali and Siti Anis Adilah Tarmazi
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  10. 10
    Role of e-commerce for the survival of food service industry during covid-19
    by Islam, Ashraful, Sultana, Sonia
    Published 2020
    Subjects: “...online food order...”
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  11. 11
    An Exploratory Research on Flipping the Catering Market-the Case of UberEats
    by Yang, Hui-Hsuan, 楊蕙瑄
    Published 2018
    “... of online food ordering platforms. Regardless of time and place, food delivery service is at one’s fingertip...”
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  12. 12
    The Effectiveness of Interventions Delivered Using Digital Food Environments to Encourage Healthy Food Choices: A Systematic Review and Meta-Analysis
    “... was to explore the impact of dietary interventions embedded within online food ordering systems, on user...”
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    Article
  13. 13
    Data of collaborative consumption in online food delivery services
    by Miguel A. Segura, Juan C. Correa
    Published 2019-08-01
    “...://data.mendeley.com/datasets/m9z9hw4nsc/1). Keywords: Collaborative consumption, Web scraping, Online food ordering...”
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    Article
  14. 14
    Business Plan - Digitalizing Menu
    by Yen-Tzu Tseng, 曾彥慈
    Published 2014
    “... thriving businesses in recent years, market opportunities for online food ordering business exist...”
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  15. 15
    Improving Sentiment Classification of Restaurant Reviews with Attention-Based Bi-GRU Neural Network
    by Liangqiang Li, Liang Yang, Yuyang Zeng
    Published 2021-08-01
    “... learning methods to review sentiment analysis in online food ordering platforms to improve the performance...”
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    Article
  16. 16
    The Impact of Branded Mobile App on Brand Loyalty
    by YANG,MIN-YUAN, 楊敏緣
    Published 2016
    “... food chain restaurant “Mos Burger”, which provides a variety of services such as online food ordering...”
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  17. 17
    Optimization of Rider Scheduling for a Food Delivery Service in O2O Business
    by Guiqin Xue, Zheng Wang, Guan Wang
    Published 2021-01-01
    “... online food ordering platforms. Ordering takeout food on smartphone apps has become more and more...”
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    Article
  18. 18
    Research on the Design of and Preference for Collection Modes of Reusable Takeaway Containers to Promote Sustainable Consumption
    “...The development of the online to offline business has accelerated the growth of the online food...”
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    Article
  19. 19
    A Cluster Randomized Controlled Trial Evaluating the Impact of Tailored Feedback on the Purchase of Healthier Foods from Primary School Online Canteens
    “...Few online food ordering systems provide tailored dietary feedback to consumers, despite suggested...”
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  20. 20
    Relentless expansion of a lifestyle café? / Seri Ayu Masuri Md Daud ... [et al.]
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