by
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (EFSA CEP Panel),
Vittorio Silano,
José Manuel Barat Baviera,
Claudia Bolognesi,
Beat Johannes Brüschweiler,
Andrew Chesson,
Pier Sandro Cocconcelli,
Riccardo Crebelli,
David Michael Gott,
Konrad Grob,
Evgenia Lampi,
Alicja Mortensen,
Inger‐Lise Steffensen,
Christina Tlustos,
Henk Van Loveren,
Laurence Vernis,
Holger Zorn,
Laurence Castle,
Roland Franz,
Maria Rosaria Milana,
Karla Pfaff,
Detlef Wölfle,
Ellen Van Haver,
Gilles Rivière
Published 2019-05-01
... phosphorous were hydrolysis products either
listed in Regulation (EU) 10/2011 and their estimated
worst‐case...
”
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