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  1. 121
    Hvordan serveres genmodifisert mat til avisleserne?
    by Trine Trine Magnus
    Published 2010-01-01
    Subjects: “...genetically modified food...”
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    Article
  2. 122
    EU Inspections of GM Content in Food and Feed: Are They Effective?
    by Francisco J. Areal, Laura Riesgo
    Published 2021-09-01
    Subjects: “...genetically modified food...”
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    Article
  3. 123
    An Experimental Evidence on Public Acceptance of Genetically Modified Food through Advertisement Framing on Health and Environmental Benefits, Objective Knowledge, and Risk Reduction
    Subjects: “...genetically modified food...”
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    Article
  4. 124
    The Relationships among Perceived Risk, Information Insufficiency, Product Type and Information Seeking Intention for Genetically Modified Food
    by Lin, Chia-Chi, 林嘉琪
    Published 2017
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  5. 125
    The Effects of Epistemic Trust and Social Trust on Public Acceptance of Genetically Modified Food: An Empirical Study from China
    by Longji Hu, Rongjin Liu, Wei Zhang, Tian Zhang
    Published 2020-10-01
    Subjects: “...genetically modified food...”
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    Article
  6. 126
    Discursive intersections of newspapers and policy elites : a case study of genetically modified food in Britain, 1996-2000
    by Howarth, Anita
    Published 2012
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  7. 127
    Studies of the cognition, altitudes, consumption behavior and learning demands of high school students with respect to genetically modified food
    “..., consumption behavior and learning demands of high school students with respect to genetically modified food...”
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  8. 128
    Genetically modified food and consumer risk responsibility: The effect of regulatory design and risk type on cognitive information processing.
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  9. 129
    Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions
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    Article
  10. 130
    What Causes Different Sentiment Classification on Social Network Services? Evidence from Weibo with Genetically Modified Food in China
    “... the self-created Python crawler program, comments related to the genetically modified food in the People...”
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    Article
  11. 131
    Examining Personal and Media Factors Associated with Attitude towards Genetically Modified Foods among University Students in Kunming, China
    by Li Li, John Robert Bautista
    Published 2019-11-01
    Subjects: “...genetically modified foods...”
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    Article
  12. 132
    Differentiated Effect between Perceived Risk with Acceptance towards Genetically Modified Food and Nonfood – An Application of Structural Equation Modeling
    by Hsing-Hou Chen, 陳星豪
    Published 2013
    “... genetically modified food and nonfood using structural equation modeling. This study data was collected...”
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  13. 133
    Consumer's villingness to pay for genetically modified food in Taiwan:a comparison of the hypothetical contingent valuation and and auction experiment methods
    by Shu-Huei Huang, 黃淑惠
    Published 2005
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  14. 134
    Framing Genetically-modified Foods Communication in China: A Content Analysis of News Coverage of People’s Daily and Southern Metropolis
    by Lu, Linqi
    Published 2017
    “... coverage of genetically modified foods by two Chinese newspapers- People’s Daily and Southern...”
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  15. 135
    How Different Policies Influence Expected Profit Of the Firm Of Biotechnology Industry Under Uncertain Risks: Genetically Modified Food
    by Su-bi Chang, 張素璧
    Published 2007
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  16. 136
    Farmers’ attitude towards the use of genetically modified crop technology in Southern Ghana: The mediating role of risk perception
    Subjects: “...genetically modified food...”
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    Article
  17. 137
    Consumers' Right to Know in the Labelling Regulations of Genetically Modified Food: A Comparative Study of the United States, the European Union, and Taiwan
    by Hu, Shen-Jhih, 胡慎芝
    Published 2017
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  18. 138
    Emotional attitudes of young people completing secondary schools towards genetic modification of organisms (GMO) and genetically modified foods (GMF)
    “... secondary schools concerning genetically modified organisms and genetically modified food, especially...”
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    Article
  19. 139
    The precautionary principle & the regulation of genetically modified food & feed in the European Union : thinking about the role of public opinion in risk regulation
    by Khoury, Iosif-Alexandros
    Published 2008
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  20. 140
    What lies beneath? Fear vs. disgust as affective predictors of absolutist opposition to genetically modified food and other new technologies
    by Edward Royzman, Corey Cusimano, Robert F. Leeman
    Published 2017-09-01
    “...-consequentialist) restrictions on genetically modified food (GMF). However, a more nuanced high-granularity...”
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    Article
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