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  1. 301
    Food Bioactives Chemical Challenges and Bio-Opportunities
    Published 2022
    Subjects: “...food bioactives...”
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    eBook
  2. 302
    Food Industry
    Published 2013
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  3. 303
    Food Engineering
    Published 2019
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  4. 304
    Food for Africa The life and work of a scientist in GM crops
    Published 2013
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  5. 305
    Food Safety New Insights
    Published 2023
    Subjects: “...Food security & supply bicssc...”
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    eBook
  6. 306
    Future Foods
    Published 2017
    Subjects: “...Food and beverage technology bicssc...”
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  7. 307
    Food Additives
    Published 2017
    Subjects: “...Food and beverage technology bicssc...”
    Open Access: DOAB: description of the publication
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  8. 308
    Functional Food Improve Health through Adequate Food
    Published 2017
    Subjects: “...antioxidants, nutrition, bioactive compounds, human health, bioavailability, functional foods...”
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  9. 309
    Functional Foods Phytochemicals and Health Promoting Potential
    Published 2021
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  10. 310
    Exploring of Factors Affecting Food Waste in Food Manufacturing Industry
    by Hsu, Shao-Ju, 徐少茹
    Published 2019
    “...碩士 === 國立臺灣海洋大學 === 食品科學系 === 107 === In recent years, the issue of food waste and surplus food has...”
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  11. 311
    Kaohsiung Hakka Food Exploration and Food Souvenir Specialties innovation
    by LIU,WEI-JU, 劉瑋如
    Published 2018
    “...碩士 === 國立高雄餐旅大學 === 飲食文化暨餐飲創新研究所 === 106 === This study explore the “Hakka” food culture and engage...”
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  12. 312
    Food Policy: Urban Farming as a Supplemental Food Source
    by DiDomenica, Bessie
    Published 2015
    Subjects: “...Local food...”
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  13. 313
    Effect of Placard Grading on Food Safety in Retail Food Facilities
    by Ogbu, Christopher Ogbonna
    Published 2015
    Subjects: “...Food...”
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  14. 314
    Urban activation through food : Stockholm’s new food destination
    by Reis, Mayra
    Published 2019
    “... that will work together with a food market in one of the main buildings of the area. Their plan is to establish a...”
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  15. 315
    What About Food? Food Insecurity Screening in the Clinical Setting
    Subjects: “...food insecurity...”
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  16. 316
    The Design of a Food Sharing Service for Reducing Food Waste
    by Chen-Hao Lee, 李承浩
    Published 2017
    “..., and the motivity of human progress. In many cultures, people take a grateful focus on food because of the effort...”
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  17. 317
    Evaluating Food Image Menu Impact Consumers’ Food Choices
    by Tsai Pei-Ju, 蔡沛汝
    Published 2018
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  18. 318
    Effects of Synthetic Food Colorants on Singlet Oxygen Oxidation of Foods
    by Yang, Tsung Shi
    Published 1994
    Subjects: “...Food Science...”
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  19. 319
    Food habits of savannah and grasshopper sparrows in relation to foods available /
    by Dillery, Dean George
    Published 1961
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  20. 320
    Incorporating Food-away-from-Home into the Thrifty Food Plan
    by Zhang, Ge
    Published 2014
    “...This study explores the impact of incorporating Food-away-from-Home (FAFH) into the Thrifty Food...”
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