Distance Learning During the COVID-19 Pandemic: The Experience of Ukraine's Higher Education System

by Grynyuk, S., Kovtun, O., Sultanova, L., Zasluzhena, A., Zaytseva, I., Zheludenko, M.
Published 2022

Canadian Consumers’ Dining Behaviors during the COVID-19 Pandemic: Implications for Channel Decisions in the Foodservice Industry

by Abebe, G.K, Charlebois, S., Music, J.
Published 2022