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  1. 1
    A low energy approach to develop nanoemulsion by combining pea protein and Tween 80 and its application for vitamin D delivery
    by Chen, L., Walia, N., Wismer, W., Zhang, S.
    Published 2022
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  2. 2
    Inulin as a fat replacer in pea protein vegan ice cream and its influence on textural properties and sensory attributes
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