Suggested Topics within your search.
Showing 1 - 6 results of 6 for search '', query time: 0.16s Refine Results
  1. 1
    The Brassica napus fatty acid exporter FAX1-1 contributes to biological yield, seed oil content, and oil quality
    View Fulltext in Publisher
    Article
  2. 2
    The detection of fatty acid methyl ester in sterculiaceae
    View Fulltext in Publisher
    View in Scopus
    Article
  3. 3
    Effect of High Pressure Processing on Fatty Acids and Amino Acids Content of New Zealand Clams
    by Wang, Mingfei
    Published 2018
    Get fulltext
    Others
  4. 4
    Lipid, fatty acid and sterol content analysis of New Zealand Undaria pinnatifida
    by Li, Yuan
    Published 2013
    Get fulltext
    Others
  5. 5
    Effects of Pulsed Electric Field (PEF) processing on physicochemical and flavour characteristics of fresh and frozen-thawed beef muscles
    by Wang, Shu
    Published 2016
    Get fulltext
    Others
  6. 6
    Effect of High Hydrostatic Pressure Processing on the Lipid and Protein Characteristics of Different Lamb Cuts
    by Wu, Yanchao
    Published 2016
    Get fulltext
    Others
Search Tools: Get RSS Feed — Email this Search