Meeting the growing demand for food and bioenergy in the 21st century: synergies through efficient waste management
Commentary article on the creation of an efficient and sustainable food-energy system.
Main Authors: | Kusch, Sigrid (Author), Evoh, Chijioke J. (Author) |
---|---|
Format: | Article |
Language: | English |
Published: |
2013-09.
|
Subjects: | |
Online Access: | Get fulltext |
Similar Items
-
Meeting global cooling demand with photovoltaics during the 21st century
by: Laine, Hannu, et al.
Published: (2020) -
Global Food Demand Scenarios for the 21st Century.
by: Benjamin Leon Bodirsky, et al.
Published: (2015-01-01) -
An Academic development model for university and technikon students : meeting the demands of the 21st century
by: Celliers, Mariana
Published: (2013) -
Meeting the demands of the 21st century English Language learning through PBL-LcCRAFT
by: Suraini Mohd-Ali, et al.
Published: (2018) -
Food safety in the 21st century
by: Fred Fung, et al.
Published: (2018-04-01)