Enrichment of lamb rations with carnosic acid and seleno-compounds affects the content of selected lipids and tocopherols in the pancreas

The aim of this study was to evaluate changes in the content of fatty acids (FA), tocopherols, total cholesterol (T-Ch) and malondialdehyde (MDA) in the pancreas of lambs fed supplemented diets. Corriedale lambs were fed a diet with 2% rapeseed oil (RO) and 1% fish oil (FO) (control diet) or experim...

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Bibliographic Details
Main Authors: Białek, M. (Author), Czauderna, M. (Author), Karpińska, M. (Author)
Format: Article
Language:English
Published: Kielanowski Institute of Animal Physiology and Nutrition, Polish Academy of Science 2022
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Online Access:View Fulltext in Publisher

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