Agrifood markets and support in the United States after 1 year of COVID-19 pandemic
This article briefly outlines the agrifood market and policy situation in the United States after 1 year of the COVID-19 pandemic. Agrifood markets suffered initial disruptions from both supply-side and demand-side shocks but significant adjustments by farmers, processors, distributors, and governme...
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| Format: | Article |
| Language: | English |
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Blackwell Publishing Ltd
2021
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| Online Access: | View Fulltext in Publisher |
| Summary: | This article briefly outlines the agrifood market and policy situation in the United States after 1 year of the COVID-19 pandemic. Agrifood markets suffered initial disruptions from both supply-side and demand-side shocks but significant adjustments by farmers, processors, distributors, and government kept these relatively shorty-lived. Substantial support has been provided to farmers as part of |
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| ISBN: | 00083976 (ISSN) |
| DOI: | 10.1111/cjag.12278 |