Projecting food demand in 2030: Can Uganda attain the zero hunger goal?
A precarious food security situation implies that many countries in the Global South may not achieve the United Nations Sustainable Development Goal 2 (SDG2) of zero hunger by 2030. We focus on the case of Uganda and explore food demand and food security implications for 2030, where 33% (15 million)...
Main Authors: | Erenstein, O. (Author), Fatah, F.A (Author), Kruseman, G. (Author), Mottaleb, K.A (Author) |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier B.V.
2021
|
Series: | Sustainable Production and Consumption
|
Subjects: | |
Online Access: | View Fulltext in Publisher |
Similar Items
-
Projecting food demand in 2030: Can Uganda attain the zero hunger goal?
by: Erenstein, O, et al.
Published: (2021) -
Paths to Attaining Food Security: The Case of Cameroon
by: Genesis T. Yengoh, et al.
Published: (2010-08-01) -
Rural Sudanese household food consumption patterns
by: Raga Elzaki, et al.
Published: (2021-01-01) -
INCOME, EDUCATION AND AGE EFFECTS ON MEAT AND FISH DEMAND IN TUNISIA
by: Mohamed Zied Dhraief, et al.
Published: (2013-10-01) -
Zero food miles super-circuit
by: Norhisham, Q., et al.
Published: (2011)