Assessing the label's mandatory information for fishery and aquaculture products in the EU28. A consumer approach based on a consistent fuzzy preference relation with geometric Bonferroni mean
Fishery and aquaculture products (FAPs) are a very important source of the protein intake of the European Union (EU) citizens. Despite the importance, the knowledge on labelling is still scarce. Two important issues regarding the labelling preferences of 27732 EU residents (the criteria interrelatio...
Main Authors: | Cantillo, J. (Author), Martín, J.C (Author), Román, C. (Author) |
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Format: | Article |
Language: | English |
Published: |
Elsevier Ltd
2021
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Subjects: | |
Online Access: | View Fulltext in Publisher |
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