The effects of guilt and sadness on sugar consumption
This research examines how the discrete negative emotions of guilt and sadness impact individual preference for carbohydrates, specifically in the form of sugar. Using Cognitive Appraisal Theory and research in biological psychology, we identify how these two discrete emotions influence the release...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier Inc.
2019
|
Subjects: | |
Online Access: | View Fulltext in Publisher |