The Variation of Stone Cell Content in 236 Germplasms of Sand Pear (Pyrus pyrifolia) and Identification of Related Candidate Genes

Stone cells have been described to substantially influence pear fruit quality, as lignin and cellulose are the main components of stone cells. However, there are limited studies on the relationship between the variation and molecular basis of stone cells, lignin and cellulose content among different...

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Bibliographic Details
Main Authors: Fan, J. (Author), Hu, H. (Author), Li, J. (Author), Qi, K. (Author), Wang, R. (Author), Wu, J. (Author), Xue, C. (Author), Zhang, J. (Author), Zhang, M. (Author), Zhang, S. (Author)
Format: Article
Language:English
Published: Elsevier B.V. 2021
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