Chapter 2 Established and Emerging Techniques for Characterising the Formation, Structure and Performance of Calcified Structures under Ocean Acidification
Ocean acidification (OA) is the decline in seawater pH and saturation levels of calcium carbonate (CaCO3) minerals that has led to concerns for calcifying organisms such as corals, oysters and mussels because of the adverse effects of OA on their biomineralisation, shells and skeletons. A range of c...
Main Author: | Fitzer, Susan C. (auth) |
---|---|
Other Authors: | Bin San Chan, Vera (auth), Meng, Yuan (auth), Chandra Rajan, Kanmani (auth), Suzuki, Michio (auth), Not, Christelle (auth), Toyofuku, Takashi (auth), Fal, Laura (auth) |
Format: | eBook |
Published: |
Taylor & Francis
2019
|
Subjects: | |
Online Access: | Get fulltext |
Similar Items
-
Chapter 2 Established and Emerging Techniques for Characterising the Formation, Structure and Performance of Calcified Structures under Ocean Acidification
Published: (2019) -
BOOK REVIEW | Ocean Acidification
by: Scott C. Doney
Published: (2012-03-01) -
The Inhibition of Ocean Acidification on the Formation of Oyster Calcified Shell by Regulating the Expression of Cgchs1 and Cgchit4
by: Yukun Zhang, et al.
Published: (2019-08-01) -
The hoax of ocean acidification
by: Ollier Clifford
Published: (2019-09-01) -
Observing Ocean Acidification from Space
by: Dwight K. Gledhill, et al.
Published: (2009-12-01)