Farmer Adoption of Best Management Practices Using Incentivized Conservation Programs
Many farms in the United States impose negative externalities on society. Population growth and the accompanying increase in demand for food further promote this trend of environmental degradation as a by-product of food production. The USDA's Environmental Quality Incentives Program (EQIP) pro...
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| Format: | Others |
| Language: | en |
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ScholarWorks @ UVM
2014
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| Online Access: | http://scholarworks.uvm.edu/graddis/275 http://scholarworks.uvm.edu/cgi/viewcontent.cgi?article=1274&context=graddis |