Morfologia e fenologia do porongo: produtividade e qualidade da cuia

Morfologia e fenologia do porongo: produtividade e qualidade da cuia

A cultura do porongo ou cabaça [Lagenaria siceraria (Mol.) Standl] é importante para a agricultura familiar em várias regiões do Rio Grande do Sul, Brasil, porque sua rentabilidade, que viabiliza a pequena propriedade, e propicia empregos no campo, no processamento e na comercialização da cuia e art...

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Bibliographic Details
Main Author:	Trevisol, Wolmar
Other Authors:	Favarin, José Laercio
Format:	Others
Language:	pt
Published:	Biblioteca Digitais de Teses e Dissertações da USP 2013
Subjects:	Densidade de plantas Escala fenológica Espaçamentos Estádios fenológicos Lagenaria siceraria (Mol) (Standl) Phenological scale Phenological stages Plants density Spacings
Online Access:	http://www.teses.usp.br/teses/disponiveis/11/11136/tde-23082013-160458/

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