Producción heteróloga de monoterpenos en Saccharomyces cerevisiae: selección y mejora de cepas mediante técnicas de ingeniería metabólica
[EN] Monoterpenes (C10) are isoprenoids usually employed as aromatic additives, are important components of wine aroma and some of them have antimicrobial and health beneficial properties. An efficient microbial production of these metabolites could be an inexpensive and environmentally friendly alt...
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Format: | Doctoral Thesis |
Language: | Spanish |
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Universitat Politècnica de València
2015
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Online Access: | http://hdl.handle.net/10251/49359 |