Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout

Bibliographic Details
Main Author: Mariana Araújo
Language:Portuguese
Published: 2014
Online Access:http://hdl.handle.net/10216/73655
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spelling ndltd-up.pt-oai-repositorio-aberto.up.pt-10216-736552014-10-26T04:59:14ZEffects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow TroutMariana Araújo2014-10-25T08:53:35Z2014-10-25T08:53:35Z2014Dissertação100730http://hdl.handle.net/10216/73655poropen access
collection NDLTD
language Portuguese
sources NDLTD
author Mariana Araújo
spellingShingle Mariana Araújo
Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout
author_facet Mariana Araújo
author_sort Mariana Araújo
title Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout
title_short Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout
title_full Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout
title_fullStr Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout
title_full_unstemmed Effects of Dietary Inclusion of Gracilaria Vermiculophylla on Growth Performance and Flesh Quality of Rainbow Trout
title_sort effects of dietary inclusion of gracilaria vermiculophylla on growth performance and flesh quality of rainbow trout
publishDate 2014
url http://hdl.handle.net/10216/73655
work_keys_str_mv AT marianaaraujo effectsofdietaryinclusionofgracilariavermiculophyllaongrowthperformanceandfleshqualityofrainbowtrout
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