Synthesis and Characterization of Sugar Derivatives as Functional Gelators
Systems formed by the supramolecular assemblages of organic molecules known as organogelators and hydrogelators are currently, and only recently, a subject of great attention and promise. In this context, low molecular weight gelators (LMWGs) are of particular interest because they provide a bottom-...
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| Format: | Others |
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ScholarWorks@UNO
2012
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| Online Access: | http://scholarworks.uno.edu/td/1524 http://scholarworks.uno.edu/cgi/viewcontent.cgi?article=2531&context=td |