Food for Thought and Thought for Food: Applying Care Ethics to the American Eater

Food for Thought and Thought for Food: Applying Care Ethics to the American Eater

This piece provides an application of care ethics to the typical American diet. In the first chapter, the problems surrounding the Standard American Diet are discussed at both the individual, familial, global, animal, and environmental levels. The second chapter provides an overview of the theoretic...

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Bibliographic Details
Main Author: Manners Bucolo, Catherine
Format: Others
Published: UNF Digital Commons 2014
Subjects:
Thesis
University of North Florida
UNF
Dissertations
Academic > UNF > Master of Arts in Practical Philosophy and Applied Ethics
Academic > UNF > Philosophy
Food Ethics
Care Ethics
Ethics and Political Philosophy
Other Philosophy
Online Access:https://digitalcommons.unf.edu/etd/513
https://digitalcommons.unf.edu/cgi/viewcontent.cgi?article=1543&context=etd

Internet

https://digitalcommons.unf.edu/etd/513
https://digitalcommons.unf.edu/cgi/viewcontent.cgi?article=1543&context=etd

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