AN INTERACTION BETWEEN RISK PERCEPTIPTON AND TRUST IN RESPONSE TO FOOD SAFETY EVENTS ACROSS PRODUCTS AND REGIONS, AND THEIR IMPLICAITONS FOR AGRIBUSINESS FIRMS
Food safety events receive substantial media coverage and can create devastating economics losses for agribusiness firms. It is unclear what factors influence consumers’ purchasing decisions before or after a food safety event occurs. The objectives of this study is to identify these factors that in...
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Format: | Others |
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UKnowledge
2009
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Online Access: | http://uknowledge.uky.edu/gradschool_theses/632 http://uknowledge.uky.edu/cgi/viewcontent.cgi?article=1636&context=gradschool_theses |