Sélection in vitro et in vivo de souches probiotiques ayant des propriétés préventives dans l’allergie

Sélection in vitro et in vivo de souches probiotiques ayant des propriétés préventives dans l’allergie

L'allergie alimentaire peut avoir des effets significatifs sur la morbidité et la qualité de vie. Il existe donc un intérêt considérable à générer de nouvelles stratégies thérapeutiques capables de réduire le risque de développer une atopie. Des études cliniques et expérimentales ont montré que...

Full description

Bibliographic Details
Main Author:	Neau, Elodie
Other Authors:	Sorbonne Paris Cité
Language:	fr
Published:	2015
Subjects:	Allergie alimentaire Souches probiotiques Criblage in vitro Modèle murin d’allergie alimentaire Balance T helper Food allergy Probiotic strains In vitro screening Murine model of food allergy T helper balance 616.975
Online Access:	http://www.theses.fr/2015USPCB163

Similar Items

Agrégation thermique de l’ovalbumine et modulation de l’allergénicité
by: Claude, Mathilde
Published: (2016)

Contribution à la diététique diagnostique et thérapeutique de l’allergie alimentaire
by: Dano, Dominique
Published: (2015)

Pacific oyster-derived polysaccharides attenuate allergen-induced intestinal inflammation in a murine model of food allergy
by: Chiung-Hsiang Cheng, et al.
Published: (2016-01-01)

Assessment of the Sensitizing Potential of Proteins in BALB/c Mice: Comparison of Three Protocols of Intraperitoneal Sensitization
by: Jesús Gilberto Arámburo-Galvez, et al.
Published: (2018-07-01)

A model of chronic IgE-mediated food allergy in ovalbumin-sensitized mice
by: J.C.S. Saldanha, et al.
Published: (2004-06-01)

The diagnosis and management of food allergies. Position paper of the Food Allergy Section the Polish Society of Allergology
by: Zbigniew Bartuzi, et al.
Published: (2017-10-01)

Rôle du facteur de transcription Nrf2 dans la régulation des fonctions du neutrophile in vitro et dans l’allergie cutanée
by: Helou, Doumet
Published: (2018)

Impact of orally-administered oligosaccharides in a murine model of food allergy
by: Hirotaka Yamashita, et al.
Published: (2021-10-01)

Assessing the Sensitizing and Allergenic Potential of the Albumin and Globulin Fractions from Amaranth (<i>Amaranthus hypochondriacus</i>) Grains before and after an Extrusion Process
by: Feliznando Isidro Cárdenas-Torres, et al.
Published: (2019-03-01)

The clinical & immunological characteristics of kiwi fruit allergy in the UK
by: Lucas, Jane Sarah Anne
Published: (2005)

Development of multiple nut allergy : clinical and immunological studies
by: Clark, Andrew Thomas
Published: (2004)

The seed storage proteins of sesame (Sesamum indicum) in relation to food allergy
by: OrrunÌƒo Aguado, Estibalitz
Published: (2003)

FOOD ALLERGY AND ORAL ALLERGY SYNDROME. Part II. A review.
by: Miglena Balcheva, et al.
Published: (2013-09-01)

Role played by Th2 type cytokines in IgE mediated allergy and asthma
by: Deo Sudha, et al.
Published: (2010-01-01)

Impact of Enhancer of Zeste Homolog 2 on T Helper Cell-Mediated Allergic Rhinitis
by: Tsung-Yun Hou, et al.
Published: (2017-07-01)

Stratégies de soins infirmiers pour des familles dont un adolescent vit avec l'allergie alimentaire à risque d'anaphylaxie
by: Toupin, Isabelle
Published: (2015)

FOOD ALLERGY AND ORAL ALLERGY SYNDROME. Part I. A review.
by: Miglena Balcheva, et al.
Published: (2013-09-01)

Évaluation de l’allergénicité des aliments : Application au diagnostic de l’allergie alimentaire
by: Morisset, Martine
Published: (2008)

Allergy Prevalence in France and Skin Impact – Epidemiological Survey of a Representative Sample of French Adults
by: Seité S, et al.
Published: (2021-07-01)

Self-Reported Prevalence of Allergies in the USA and Impact on Skin–An Epidemiological Study on a Representative Sample of American Adults
by: Sophie Seité, et al.
Published: (2020-05-01)

Role played by T-helper 2 in resetting the cytokine balance in allergic patients
by: Mohamed Y Attia, et al.
Published: (2014-01-01)

Adult onset egg allergy: a case report
by: Elisa Maria Cremonte, et al.
Published: (2021-10-01)

Canadian food ladders for dietary advancement in children with IgE-mediated allergy to milk and/or egg
by: Alanna Chomyn, et al.
Published: (2021-08-01)

IL-2-Agonist-Induced IFN-γ Exacerbates Systemic Anaphylaxis in Food Allergen-Sensitized Mice
by: Christopher W.M. Link, et al.
Published: (2020-12-01)

Hazardous Medications in Children with Egg, Red Meat, Gelatin, Fish, and Cow’s Milk Allergy
by: Sule Caglayan-Sozmen, et al.
Published: (2019-08-01)

An exploration of the experience and interpretation of food intolerance
by: Nelson, Marion A.
Published: (2012)

Construction, method development and comparative testing of an 'All-Diet' protein microarray to measure IgA, IgM, IgG and IgE in human sera and milk
by: Renault, Neil
Published: (2008)

Extraction, purification and immunochemical analysis of tree nut proteins
by: Ghorbani, Mohammad
Published: (2006)

Stability of the storage proteins of peanut (Arachis hypogaea L.)
by: Lim, Wei Hoong
Published: (2005)

Soybean 2 S albumins : potential allergenicity in relation to their biological activities
by: Lin, Jing
Published: (2005)

Adjuvanted Immunotherapy Approaches for Peanut Allergy
by: Brandi T. Johnson-Weaver, et al.
Published: (2018-09-01)

ORAL ALLERGY SYNDROME AND DENTAL ALLERGOLOGY.
by: Miglena Balcheva, et al.
Published: (2013-07-01)

Early Introduction of Food Allergens and Risk of Developing Food Allergy
by: Elizabeth Yakaboski, et al.
Published: (2021-07-01)

First reported case in Canada of anaphylaxis to lupine in a child with peanut allergy
by: Lianne Soller, et al.
Published: (2018-10-01)

Diet Intervention Study through Telemedicine Assistance for Systemic Nickel Allergy Syndrome Patients during the COVID-19 Pandemic
by: Eleonora Nucera, et al.
Published: (2021-08-01)

May Failure to Thrive in Infants Be a Clinical Marker for the Early Diagnosis of Cow’s Milk Allergy?
by: Lucia Diaferio, et al.
Published: (2020-02-01)

Basophil Activation as Marker of Clinically Relevant Allergy and Therapy Outcome
by: Bernadette Eberlein
Published: (2020-08-01)

Cow’s Milk Anaphylaxis in Children First Report of Iranian Food Allergy Registry
by: Pegah Teymourpour, et al.
Published: (2012-03-01)

Role of Interleukin-33 in Innate-Type Immune Cells in Allergy
by: Susumu Nakae, et al.
Published: (2013-01-01)

Parental Perception, Prevalence and Primary Care Physicians’ Knowledge on Childhood Food Allergy in Croatia
by: Tamara Voskresensky Baricic, et al.
Published: (2015-07-01)

Cannot write session to /tmp/vufind_sessions/sess_mlkf39etkur2tv5hoeun7762vc