Effets des fructo-oligosaccharides sur la sensibilité à l'insuline

Effets des fructo-oligosaccharides sur la sensibilité à l'insuline

Une consommation de fibres alimentaires adéquate semble protéger du risque de développer un diabète de type 2 dont a contrario la prévalence ne cesse de progresser à travers le monde. Parmi les mécanismes d'action pouvant expliquer comment les fibres contribuent à l'homéostasie du glucose...

Full description

Bibliographic Details
Main Author:	Respondek, Frédérique
Other Authors:	Aix-Marseille
Language:	fr
Published:	2012
Subjects:	Insuline Glucose Diabète Microbiote Fibres Fructooligosaccharides Prébiotique Insulin Diabetes Microbiota Dietary fibres Prebiotic
Online Access:	http://www.theses.fr/2012AIXM5065

Similar Items

Effects of β-Fructans Fiber on Bowel Function: A Systematic Review and Meta-Analysis
by: Jan de Vries, et al.
Published: (2019-01-01)

Fructo-oligosaccharides and glucose homeostasis: a systematic review and meta-analysis in animal models
by: Cindy Le Bourgot, et al.
Published: (2018-01-01)

Influence of dietary protein and fructooligosaccharides on fecal fermentative end-products, fecal bacterial populations and apparent total tract digestibility in dogs
by: Carlo Pinna, et al.
Published: (2018-03-01)

Effects of fructooligosaccharide alone or in combination with phytase on growth performance, nutrient utilization, immune response and gut development of broiler chickens
by: Shang, Yue
Published: (2014)

Separation of Fructose and Glucose via Nanofiltration in Presence of Fructooligosaccharides
by: Zulhaj Rizki, et al.
Published: (2020-10-01)

Fructo-Oligosaccharide Alleviates Soybean-Induced Anaphylaxis in Piglets by Modulating Gut Microbes
by: Meinan Chang, et al.
Published: (2018-11-01)

High-Fat Diet Induced Alteration of Mice Microbiota and the Functional Ability to Utilize Fructooligosaccharide for Ethanol Production
by: Rajnish Prakash Singh, et al.
Published: (2020-08-01)

Fructooligosaccharides supplementation mitigated chronic stress-induced intestinal barrier impairment and neuroinflammation in mice
by: Yuanfang Zhang, et al.
Published: (2020-09-01)

Gut microbiota impairs insulin clearance in obese mice
by: Kevin P. Foley, et al.
Published: (2020-12-01)

Effect of yacon syrup on blood lipid, glucose and metabolic endotoxemia in healthy subjects: a randomized, double-blind, placebo-controlled pilot trial
by: Ana Paula DIONÍSIO, et al.

Development and characterization of light yoghurt elaborated with Bifidobacterium animalis subsp. Lactis Bb-12 and fructooligosaccharides
by: Fabiele Witschinski, et al.
Published: (2018-03-01)

QUANTITATIVE ANALYSIS OF THE TOTAL BACTERIA, LACTOBACILLUS, AND BIFIDOBACTERIUM COLONIC MICROFLORA IN RATS FED CONVENTIONAL, PREBIOTIC, AND PROBIOTIC SOY DIETS
by: Jung, Deborah Osterholm
Published: (2015)

Influences of structures of galactooligosaccharides and fructooligosaccharides on the fermentation in vitro by human intestinal microbiota
by: Wei Li, et al.
Published: (2015-03-01)

Prebiotic Effect of Fructooligosaccharides from Morinda officinalis on Alzheimer’s Disease in Rodent Models by Targeting the Microbiota-Gut-Brain Axis
by: Diling Chen, et al.
Published: (2017-12-01)

Production of an Enzymatic Extract From Aspergillus oryzae DIA-MF to Improve the Fructooligosaccharides Profile of Aguamiel
by: Brian Picazo, et al.
Published: (2019-02-01)

A Review of Prebiotics Against Salmonella in Poultry: Current and Future Potential for Microbiome Research Applications
by: Andrew C. Micciche, et al.
Published: (2018-08-01)

Phytochemical Properties and Nutrigenomic Implications of Yacon as a Potential Source of Prebiotic: Current Evidence and Future Directions
by: Yang Cao, et al.
Published: (2018-04-01)

Inulin and fructooligosaccharides effects on chronic stress response of pikeperch juveniles (Sander lucioperca)
by: Abraham BAULU, et al.
Published: (2020-03-01)

Investigating the Product Profiles and Structural Relationships of New Levansucrases with Conventional and Non-Conventional Substrates
by: Andrea Hill, et al.
Published: (2020-07-01)

1-Kestose, the Smallest Fructooligosaccharide Component, Which Efficiently Stimulates Faecalibacterium prausnitzii as Well as Bifidobacteria in Humans
by: Takumi Tochio, et al.
Published: (2018-09-01)

PREBIOTICS IN NUTRITION OF CHILDREN OF EARLY AGE
by: A. A. Tyazheva, et al.
Published: (2018-11-01)

Yacon flour (Smallanthus sonchifolius) attenuates intestinal morbidity in rats with colon cancer
by: Mariana Grancieri, et al.
Published: (2017-10-01)

Avaliação dos atributos de qualidade de presunto cozido "cook-in" adicionado de fibra solúvel, do tipo frutooligossacarídeo de cadeia curta (ScFOS)
by: Abreu, Larissa Weissheimer de, 1981-
Published: (2011)

Fasting Glucose State Determines Metabolic Response to Supplementation with Insoluble Cereal Fibre: A Secondary Analysis of the Optimal Fibre Trial (OptiFiT)
by: Stefan Kabisch, et al.
Published: (2019-10-01)

Description des systèmes enzymatiques du microbiote iléal humain associés à la dégradation des fibres alimentaires et exploration du microbiote fécal d'un individu obèse : approche de métagénomique fonctionnelle et recherche de glycoside hydrolases inédites.
by: Patrascu, Isabelle
Published: (2017)

Leptin therapy, insulin sensitivity, and glucose homeostasis
by: Gilberto Paz-Filho, et al.
Published: (2012-01-01)

Levansucrase from <i>Bacillus amyloliquefaciens</i> KK9 and Its Y237S Variant Producing the High Bioactive Levan-Type Fructooligosaccharides
by: Pongsakorn Phengnoi, et al.
Published: (2020-04-01)

Efficacy of fructooligosaccharide versus placebo for treatment of acute diarrhea in children: A double-blind randomized clinical trial
by: Reni Suryanty, et al.
Published: (2016-10-01)

Production of Fructooligosaccharides from Inulin by Endoinulinases and Their Prebiotic Potential
by: Rupinder P. Singh, et al.
Published: (2010-01-01)

Effectiveness of a novel oral combination of D-Mannose, pomegranate extract, prebiotics and probiotics in the treatment of acute cystitis in women
by: Dario Pugliese, et al.
Published: (2020-04-01)

Raiz tuberosa de yacon (Smallanthus sonchifolius): potencialidade de cultivo, aspectos tecnológicos e nutricionais Yacon tuberous root (Smallanthus sonchifolius): cultivation potentialities, technological and nutritional aspects
by: Isabelle Santana, et al.
Published: (2008-06-01)

Síntese de frutooligossacarídeos pela biotransformação da sacarose por micro-organismos osmofílicos
by: Silva, Juliana Bueno da
Published: (2014)

Obesity Does Not Modulate the Glycometabolic Benefit of Insoluble Cereal Fibre in Subjects with Prediabetes—A Stratified Post Hoc Analysis of the Optimal Fibre Trial (OptiFiT)
by: Stefan Kabisch, et al.
Published: (2019-11-01)

Selenium Status Is Associated With Insulin Resistance Markers in Adults: Findings From the 2013 to 2018 National Health and Nutrition Examination Survey (NHANES)
by: Barbara R. Cardoso, et al.
Published: (2021-06-01)

The effects of various South African mutis on insulin and activity
by: Moleko, M,C.
Published: (2018)

Carbohydrate-Rich Foods in the Treatment of the Insulin Resistance Syndrome : Studies of the Importance of the Glycaemic Index and Dietary Fibre
by: Järvi, Anette
Published: (2001)

Trefoil factor 3 (TFF3) expression is regulated by insulin and glucose
by: Girolamo Jose Barrera Roa, et al.
Published: (2013-04-01)

Trefoil factor 3 (TFF3) expression is regulated by insulin and glucose
by: Jose Barrera Roa, et al.
Published: (2013-04-01)

Activation of Insulin Signaling in Adipocytes and Myotubes by <i>Sarcopoterium Spinosum</i> Extract
by: Michaella Ben-Shachar, et al.
Published: (2019-06-01)

OBTAINING FRUCTOOLIGOSACCHARIDES FROM YACON (Smallanthus sonchifolius) BY AN ULTRAFILTRATION PROCESS
by: M. L. Brites, et al.