Production Model and Consumer Preferences for Texas Pecans

High prices in any industry, agricultural especially, tend to spur new investment opportunities. Recent prices for pecans have been high relative to their historical pattern, suggesting investment opportunities for pecans. Prior to any investment, the investor needs to know what products consumers a...

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Bibliographic Details
Main Author: Chammoun, Christopher James
Other Authors: Outlaw, Joe
Format: Others
Language:en_US
Published: 2012
Subjects:
Online Access:http://hdl.handle.net/1969.1/ETD-TAMU-2012-08-11501
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spelling ndltd-tamu.edu-oai-repository.tamu.edu-1969.1-ETD-TAMU-2012-08-115012013-01-10T17:38:14ZProduction Model and Consumer Preferences for Texas PecansChammoun, Christopher Jamesconjoint analysischoice experimentstochasticempirical distributionHigh prices in any industry, agricultural especially, tend to spur new investment opportunities. Recent prices for pecans have been high relative to their historical pattern, suggesting investment opportunities for pecans. Prior to any investment, the investor needs to know what products consumers are demanding and how profitable it is to grow those products. This study assessed Texas consumers' preferences for pecan products and the profitability of growing pecans in the central Texas region. A choice experiment was conducted amongst Texas consumers to reveal consumers' preferences and determine their willingness-to-pay for the attributes comprising pecan products. A stochastic production model was formulated to determine the profitability of three different types of pecan orchards: a native orchard with no irrigation, an improved varieties orchard with irrigation, and an improved varieties orchard without irrigation. Results from the choice experiment indicated that consumers preferred large size pecans, native variety pecans, pecan halves, United States-grown pecans, and Texas-grown pecans. The choice experiment also found that consumers were heterogeneous in their preferences for all attributes except pecan variety and U.S. origin. Results from the stochastic production model indicated that the most profitable pecan orchard in central Texas was the irrigated improved orchard.Outlaw, JoePalma, Marco A.2012-10-19T15:30:01Z2012-10-22T18:04:16Z2012-10-19T15:30:01Z2012-10-22T18:04:16Z2012-082012-10-19August 2012thesistextapplication/pdfhttp://hdl.handle.net/1969.1/ETD-TAMU-2012-08-11501en_US
collection NDLTD
language en_US
format Others
sources NDLTD
topic conjoint analysis
choice experiment
stochastic
empirical distribution
spellingShingle conjoint analysis
choice experiment
stochastic
empirical distribution
Chammoun, Christopher James
Production Model and Consumer Preferences for Texas Pecans
description High prices in any industry, agricultural especially, tend to spur new investment opportunities. Recent prices for pecans have been high relative to their historical pattern, suggesting investment opportunities for pecans. Prior to any investment, the investor needs to know what products consumers are demanding and how profitable it is to grow those products. This study assessed Texas consumers' preferences for pecan products and the profitability of growing pecans in the central Texas region. A choice experiment was conducted amongst Texas consumers to reveal consumers' preferences and determine their willingness-to-pay for the attributes comprising pecan products. A stochastic production model was formulated to determine the profitability of three different types of pecan orchards: a native orchard with no irrigation, an improved varieties orchard with irrigation, and an improved varieties orchard without irrigation. Results from the choice experiment indicated that consumers preferred large size pecans, native variety pecans, pecan halves, United States-grown pecans, and Texas-grown pecans. The choice experiment also found that consumers were heterogeneous in their preferences for all attributes except pecan variety and U.S. origin. Results from the stochastic production model indicated that the most profitable pecan orchard in central Texas was the irrigated improved orchard.
author2 Outlaw, Joe
author_facet Outlaw, Joe
Chammoun, Christopher James
author Chammoun, Christopher James
author_sort Chammoun, Christopher James
title Production Model and Consumer Preferences for Texas Pecans
title_short Production Model and Consumer Preferences for Texas Pecans
title_full Production Model and Consumer Preferences for Texas Pecans
title_fullStr Production Model and Consumer Preferences for Texas Pecans
title_full_unstemmed Production Model and Consumer Preferences for Texas Pecans
title_sort production model and consumer preferences for texas pecans
publishDate 2012
url http://hdl.handle.net/1969.1/ETD-TAMU-2012-08-11501
work_keys_str_mv AT chammounchristopherjames productionmodelandconsumerpreferencesfortexaspecans
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