The Relationship Between Public Health Nutrition Education for Southern Illinois University's Masters/Dietetic Internship Program and Students' Self-reported Expertise Level
The Commission on Accreditation for Dietetics Education has identified the need for continuous improvement in dietetics education programs (www.eatright.org). Continuous improvement is necessary in order to develop competent dietetic professionals. Southern Illinois University Carbondale (SIUC) ha...
Main Author: | Friese, Joanna |
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Format: | Others |
Published: |
OpenSIUC
2010
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Online Access: | https://opensiuc.lib.siu.edu/theses/394 https://opensiuc.lib.siu.edu/cgi/viewcontent.cgi?article=1401&context=theses |
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