Isolation of pure cassava linamarin as an anti cancer agent
ABSTRACT Cassava is a known source of linamarin, but difficulties associated with its isolation have prevented it from being exploited as a source. A batch adsorption process using activated carbon at the appropriate contact time proved successful in its isolation with ultrafiltration playing a...
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Format: | Others |
Language: | en |
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2008
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Online Access: | http://hdl.handle.net/10539/4728 |