The degradation of starch by the oral streptococci.
A thesis submitted to the Faculty or Science, University of the Witwatersrand Johannesburg, in fulfilment of the requirements for the degree of Doctor of Philosophy. === Two carbohydrates predominate in modern diets namely sucrose and starch. They are metabolized by oral microorganisms to products...
Main Author: | Coogan, Maeve Mary. |
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Format: | Others |
Language: | en |
Published: |
2017
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Subjects: | |
Online Access: | http://hdl.handle.net/10539/22946 |
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