The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples

The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples

Bibliographic Details
Main Author:	Sayers, Merlyn Herbert
Format:	Others
Language:	en
Published:	2015
Subjects:	Nutrition. Iron. Ascorbic Acid.
Online Access:	http://hdl.handle.net/10539/19244

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