The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples
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2015
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Online Access: | http://hdl.handle.net/10539/19244 |
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ndltd-netd.ac.za-oai-union.ndltd.org-wits-oai-wiredspace.wits.ac.za-10539-192442019-05-11T03:39:52Z The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples Sayers, Merlyn Herbert Nutrition. Iron. Ascorbic Acid. 2015-12-22T08:53:50Z 2015-12-22T08:53:50Z 2015 Thesis http://hdl.handle.net/10539/19244 en application/pdf |
collection |
NDLTD |
language |
en |
format |
Others
|
sources |
NDLTD |
topic |
Nutrition. Iron. Ascorbic Acid. |
spellingShingle |
Nutrition. Iron. Ascorbic Acid. Sayers, Merlyn Herbert The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
author |
Sayers, Merlyn Herbert |
author_facet |
Sayers, Merlyn Herbert |
author_sort |
Sayers, Merlyn Herbert |
title |
The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
title_short |
The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
title_full |
The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
title_fullStr |
The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
title_full_unstemmed |
The effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
title_sort |
effect of ascorbic acid supplementation on the absorption of iron from some vegetable staples |
publishDate |
2015 |
url |
http://hdl.handle.net/10539/19244 |
work_keys_str_mv |
AT sayersmerlynherbert theeffectofascorbicacidsupplementationontheabsorptionofironfromsomevegetablestaples AT sayersmerlynherbert effectofascorbicacidsupplementationontheabsorptionofironfromsomevegetablestaples |
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