The chemical constitution of the fruit-coat fat from myrica cordifolia-Cape berry wax

Thesis submitted for the degree of master of science in engineering in the branch of chemical engineering in the faculty of engineering University of Witwatersrand June 1948

Bibliographic Details
Main Author:	Schoeman, David Johannes
Format:	Others
Language:	en
Published:	2015
Online Access:	http://hdl.handle.net/10539/18622

Similar Items

Application of rice bran wax in the development of emulsified wax for fruits coatings
by: Hsueh-Fen Wu, et al.
Published: (2008)

Chemical constituents and biological activities from the root of Myrica adenophora
by: Ya-Chih Ting, et al.
Published: (2013)

Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits
by: Liyu Shi, et al.
Published: (2018-02-01)

The South African Species of Myrica
by: D. J. B. Killick
Published: (1969-11-01)

Cuticular Wax Composition of Wild and Cultivated Northern Berries
by: Linards Klavins, et al.
Published: (2020-05-01)

Study on Chemical Profile and Neuroprotective Activity of Myrica rubra Leaf Extract
by: Pinghong Chen, et al.
Published: (2017-07-01)

An investigation into the rapidly induced chemical responses of Myrica gale to insect herbivory
by: Carlton, Robert R.
Published: (1990)

Chemical composition and antioxidant activity of berry fruits
by: Stajčić Slađana M., et al.
Published: (2012-01-01)

CASAVA STARCH AND BEE WAX COATING EFFECT ON THE CHONTADURO FRUIT
by: Zulma Lizeth Tosne, et al.
Published: (2014-12-01)

Nitrogen fixation by Myrica asplenifolia L.
by: Fessenden, Robert J.
Published: (1976)

Pharmacognostic characterization of Myrica esculenta leaves
by: Atul Kabra, et al.
Published: (2019-01-01)

Studies on the Chemical Constituents from Rubia cordifolia
by: Cheng-Chien Wu, et al.
Published: (2007)

Fruit juice of silverberry (Elaeagnus) and bayberry (Myrica) may help in combating against kidney dysfunctions
by: Pallab Kar, et al.
Published: (2019-06-01)

Transcriptomic analysis of Chinese bayberry (<it>Myrica rubra</it>) fruit development and ripening using RNA-Seq
by: Feng Chao, et al.
Published: (2012-01-01)

The bayberry database: a multiomic database for Myrica rubra, an important fruit tree with medicinal value
by: Haiying Ren, et al.
Published: (2021-10-01)

The chemical constituents and diverse pharmacological importance of Tinospora cordifolia
by: Priyanka Sharma, et al.
Published: (2019-09-01)

Various Patterns of Composition and Accumulation of Steroids and Triterpenoids in Cuticular Waxes from Screened Ericaceae and Caprifoliaceae Berries during Fruit Development
by: Soyol Dashbaldan, et al.
Published: (2019-10-01)

Effects of Wax Coating and Vacuum Packaging on the Fruit Quality of Pitaya (Hylocereus spp.)
by: YEH, YU-HENG, et al.
Published: (2018)

Developmental pattern of grapevine (Vitis vinifera L.) berry cuticular wax: Differentiation between epicuticular crystals and underlying wax.
by: Katja Arand, et al.
Published: (2021-01-01)

Characterization of Beeswax, Candelilla Wax and Paraffin Wax for Coating Cheeses
by: Adolfo Bucio, et al.
Published: (2021-02-01)

Assessment of Antioxidant Properties in Fruits of Myrica esculenta: A Popular Wild Edible Species in Indian Himalayan Region
by: Sandeep Rawat, et al.
Published: (2011-01-01)

Development of dermopharmaceutical forms based on the fruit of Alchornea cordifolia (Euphorbiaceae) for the treatment of dermatophytes
by: Koffi Armand Angely, et al.
Published: (2019-01-01)

Sensory Components of Fruits and Berries
by: Pochitskaya I., et al.
Published: (2019-06-01)

Wax Formation Mechanisms, Wax Chemical Inhibitors and Factors Affecting Chemical Inhibition
by: Thevaruban Ragunathan, et al.
Published: (2020-01-01)

Neuroprotective potential of Myrica esulenta in Haloperidol induced Parkinson’s disease
by: Atul Kabra, et al.
Published: (2020-10-01)

Myrica singularis, un nombre nuevo para Alchornea cerifera
by: Parra Osorio Carlos Alberto
Published: (1999-06-01)

Imazalil and wax coating application in citrus packhouses to control green mould and preserve fruit quality
by: Njombolwana, Ncumisa Shelly
Published: (2012)

Analysis of Expressed Sequence Tags from Chinese Bayberry Fruit (Myrica rubra Sieb. and Zucc.) at Different Ripening Stages and Their Association with Fruit Quality Development
by: Kunsong Chen, et al.
Published: (2013-02-01)

Comparison of Transcriptional Profiles of Flavonoid Genes and Anthocyanin Content During Fruit Development in Chinese Bayberry (Myrica Rubra Sieb. & Zucc.)
by: W.K. Duan, et al.
Published: (2015-12-01)

NUTRIENTS ACCUMULATION IN FRUITS OF BERRY SPECIES
by: Sava Parascovia, et al.
Published: (2015-12-01)

Berry Fruit Consumption and Metabolic Syndrome
by: Stefano Vendrame, et al.
Published: (2016-09-01)

Candelilla Wax Edible Coating with <i>Flourensia cernua</i> Bioactives to Prolong the Quality of Tomato Fruits
by: Judith Ruiz-Martínez, et al.
Published: (2020-09-01)

The Effect of Various Film Packaging, Wax Coating and Storage Conditions on the Shelf Life and Quality of Pomegranate Fruits
by: Safizadeh Mohammad Reza
Published: (2019-12-01)

The chemical constitution of the seed fat and seed pod fat of Acia Giraffae (Kaneeldoorn)
by: Harriso, George Soddon
Published: (2015)

Study on the Material Basis of Neuroprotection of <i>Myrica rubra</i> Bark
by: Shengnan Shen, et al.
Published: (2019-08-01)

Carla Chiummo, Guida alla lettura di « Myricae » di Pascoli
by: Yannick Gouchan
Published: (2015-12-01)

Recent Breakthroughs in the Antioxidant and Anti-Inflammatory Effects of Morella and Myrica Species
by: Bruno J. C. Silva, et al.
Published: (2015-07-01)

Corticular Photosynthetic Dynamics for a Coastal Evergreen Shrub: Myrica Cerifera
by: Vick, Jaclyn K.
Published: (2007)

Antiproliferativní účinek extraktů z Myrica rubra v nádorových liniích
by: Štohanslová, Barbora
Published: (2014)

Evaluation of Antipsychotic Activity of Ethanolic Bark Extract of Myrica esculenta in Rats
by: Biswash Sapkota, et al.
Published: (2020-12-01)