The effects of gallic acid on the membrane proteome and antioxidant system of wheat plants under salt stress
>Magister Scientiae - MSc === Salt stress is a major abiotic stress that accounts for huge agricultural losses worldwide, which in turn threaten food security and sustainable agriculture. Salt triggers the excessive production of reactive oxygen species (ROS) which accumulate to levels that becom...
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| Language: | en |
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University of Western Cape
2021
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| Online Access: | http://hdl.handle.net/11394/8252 |