Association between grinding energy and in-vitro neutral detergent fibre digestion kinetics in forages
Through the measurement of grinding energy, the possibility exists to predict forage fragility as related to the chemical composition of forages. It is also possible to predict a potential relationship between forage fragility and 240 hour in vitro neutral detergent fibre digestibility (uNDF240)....
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| Language: | en |
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University of Pretoria
2017
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| Online Access: | http://hdl.handle.net/2263/63233 Anelich, CB 2017, Association between grinding energy and in-vitro neutral detergent fibre digestion kinetics in forages, MSc (Agric) Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/63233> |