Expanding pulse production in Mozambique : identifying constraints and new strategies

Pulses (common beans and cowpeas) provide a major alternative source of protein, and the rapid rise in food prices has led to an increase in the consumption of inexpensive pulses. The slow growth in pulse production has, however, led to a decline in availability. Thus, to overcome this decline in pr...

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Bibliographic Details
Main Author: Gungulo, Ana Lidia
Other Authors: Meyer, Ferdinand
Language:en
Published: University of Pretoria 2014
Subjects:
Online Access:http://hdl.handle.net/2263/41117
Gungulo, AL 2013, Expanding pulse production in Mozambique : identifying constraints and new strategies, MSc (Agric) dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/41117>