Yield and quality response of tomato and hot pepper to pruning
The effect of source-sink relationships on the performance of tomato and hot pepper was investigated in glasshouse experiments by pruning tomato trusses and hot pepper fruit from plants trained to a single stem. The objectives were to characterize the effect of time, method and intensity of pruning...
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University of Pretoria
2013
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Online Access: | http://hdl.handle.net/2263/27263 Ghebremariam, T 2004, Yield and quality response of tomato and hot pepper to pruning, MSc dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/27263 > http://upetd.up.ac.za/thesis/available/etd-02082006-125505/ |