Multi-Location Field Evaluation of Bambara Groundnut (Vigna Subterranean (L) Verdc) for Agronomic Performance and Seed Protein.
MSCAGR (Plant Production) === Department of Plant Production === Bambara groundnut (Vigna subterranea) is one of the most important legumes cultivated primarily for food by smallholder farmers in Africa. It is an affordable source of protein and contributes to income generation as well as soil fer...
Main Author: | Mogale, Tlou Elizabeth |
---|---|
Other Authors: | Gwata, E. T. |
Format: | Others |
Language: | en |
Published: |
2018
|
Subjects: | |
Online Access: | http://hdl.handle.net/11602/1160 |
Similar Items
-
Morpho-physiological characterisation of bambara groundnut (Vigna subterranea L) landraces collected in Mpumalanga Province
by: Magongwa, Selwana Michael
Published: (2017) -
Pre-breeding of Bambara groundnut (Vigna subterranea [L.] Verdc.)
by: Mohammed, Sagir Mohammed.
Published: (2014) -
Characterisation of Bambara groundnut (Vigna Subterranean (L.) Verdc.) Non-starch polysaccharides from wet milling method as prebiotics
by: Maphosa, Yvonne
Published: (2017) -
Responses of Bambara groundnut (Vigna Subterannea L. Verdc) landraces to field and controlled environment conditions of water stress.
by: Zondi, Lungelwa Zandile.
Published: (2013) -
Indigenous approaches to forecasting rainfall for adaptation of Bambara nuts (vigna subterranea) production practices in selected villages of Vhembe District
by: Hlaiseka, Amukelani Eulendor
Published: (2018)