Determination of the pathogenicity of the new post-harvest pathogen, Penicillium ulaiense, on citrus fruits

Determination of the pathogenicity of the new post-harvest pathogen, Penicillium ulaiense, on citrus fruits

M.Tech.

Bibliographic Details
Published:	2009
Subjects:	Microbiology Molds (Fungi)
Online Access:	http://hdl.handle.net/10210/2642

Similar Items

Penicillium italicum: An Underexplored Postharvest Pathogen
by: Aline Midori Kanashiro, et al.
Published: (2020-12-01)

Characterization of Penicillium simplicissimum isolated from acid mine water
by: Lindeberg, Jean Marie, 1947-
Published: (1972)

The pathogenicity and host specificity of Penicillium spp. on pome and citrus fruit
by: Louw, Johannes Petrus
Published: (2015)

COMPARATIVE STUDY OF PATHOGENICITY BETWEEN ASPERGILLUS FUMIGATUS AND PENICILLIUM CHRYSOGENUM IN MICE
by: S. N. Yassein
Published: (2020-01-01)

Comparison of culturable/viable airborne mold and total mold spore sampling results in single-family dwellings
by: Russell, Carrie L.
Published: (2011)

Isolation, identification and pathogenicity of post-harvest decay-inducing pathogen (s) in Cucumis Africanus and Cucumis myriocarpus fruits
by: Mphahlele, Rebogile Ramaesele
Published: (2013)

MOLD CAUSED BY Aspergillus flavus AND Penicillium spp. DURING STORAGE OF HUMID GRAINS IN DIFFERENT CORN GENOTYPES
by: NICÉSIO FILADELFO JANSSEN DE ALMEIDA PINTO, et al.
Published: (2006-12-01)

Pathogens and Molds Affecting Production and Quality of Cannabis sativa L.
by: Zamir K. Punja, et al.
Published: (2019-10-01)

Physical Interactions between Yeast Pichia guilliermondii and Post-Harvest Fruit Pathogen Penicillium expansum
by: SRI WIDYASTUTI
Published: (2008-03-01)

Physical Interactions between Yeast Pichia guilliermondii and Post-Harvest Fruit Pathogen Penicillium expansum
by: SRI WIDYASTUTI
Published: (2008-03-01)

Albedo- and Flavedo-Specific Transcriptome Profiling Related to <i>Penicillium digitatum</i> Infection in Citrus Fruit
by: María Teresa Lafuente, et al.
Published: (2021-09-01)

Studies on the nitrogen metabolism of Verticillium Albo-Atrum Reinke & Berth.
by: Woodbury, William
Published: (2011)

The use of cortisone-treated mice in the screening of soil for pathogenic fungi
by: Busailah, Laila Taseen, 1933-
Published: (1961)

Identification and Functional Analysis of NLP-Encoding Genes from the Postharvest Pathogen <i>Penicillium expansum</i>
by: Elena Levin, et al.
Published: (2019-06-01)

Post-harvest Decay of ‘Campbell Early’ Grape
by: Young-Hee Noh, et al.
Published: (2014-12-01)

Interactions among a soil-borne pathogen, mycorrhizal fungi and rhizobacteria
by: Siasou, Eleni
Published: (2010)

Clove Essential Oil as an Alternative Approach to Control Postharvest Blue Mold Caused by <i>Penicillium italicum</i> in Citrus Fruit
by: Chuying Chen, et al.
Published: (2019-05-01)

Transcriptome analysis of early stages of sorghum grain mold disease reveals defense regulators and metabolic pathways associated with resistance
by: Habte Nida, et al.
Published: (2021-04-01)

Modeling post-harvest pathogens in apple fruit.
by: Williams, Katrina Anne
Published: (2012)

Modeling post-harvest pathogens in apple fruit.
by: Williams, Katrina Anne
Published: (2012)

Modeling post-harvest pathogens in apple fruit.
by: Williams, Katrina Anne
Published: (2012)

The impact of copper on filamentous fungi and yeasts present in soil
by: Cornelissen, Stephanie
Published: (2011)

Molecular and biochemical taxonomic tools for the identification and classification of plant-pathogenic Penicillium species
by: Mohamed A. Mahmoud, et al.
Published: (2016-11-01)

An Overview of the Evolution of Pathogenicity in Human Pathogenic Fungi
by: Mehdi Arzanlou, et al.
Published: (2015-02-01)

Chemotaxonomic profiling of Penicillium setosum using high-resolution mass spectrometry (LC-Q-ToF-MS)
by: Tijith K. George, et al.
Published: (2019-09-01)

Ozonated water in the post-harvest treatment of coffee fruits
by: Fernando J. B. Brandão, et al.

Modelling of the process of micromycetus survival in fruit and berry syrups
by: L. Osipova, et al.
Published: (2017-06-01)

STUDY ON PROTEOLYSIS INTENSITY OF ENZYME SYSTEMS FORMED BY FUNGI OF GENUS OF PENICILLIUM AND RENNET
by: Kushevskaya M.A., et al.
Published: (2015-12-01)

Biodiversity in the genus Penicillium from coastal fynbos soil
by: Visagie, Cobus M.
Published: (2008)

Fruit extracts to control pathogenic Escherichia coli: A sweet solution
by: J. Daniel Dubreuil
Published: (2020-02-01)

Total Jamur, Jenis Kapang dan Khamir Pellet Ayam Kampung Super dengan Penambahan Berbagai Level Pollard Berprobiotik
by: Muhammad Nurdianto, et al.
Published: (2015-10-01)

The influence of mold contamination, processing and maturity on the volatiles of the strawberry, Fragaria ananassa Duch.
by: Amos, James Franklin
Published: (2012)

Occurrence of moulds from bee pollen in Central Italy – A preliminary study
by: Simona Nardoni, et al.
Published: (2015-12-01)

Genome sequence of the necrotrophic fungus <it>Penicillium digitatum</it>, the main postharvest pathogen of citrus
by: Marcet-Houben Marina, et al.
Published: (2012-11-01)

One Hundred Representative Fungi in Korea and Their Korean Names
by: Hyo-Won Choi, et al.
Published: (2020-09-01)

Microsatellite characterization and marker development for the fungus Penicillium digitatum, causal agent of green mold of citrus
by: Erika S. Varady, et al.
Published: (2019-07-01)

Postharvest heat treatments to inhibit Penicillium digitatum growth and maintain quality of Mandarin (Citrus reticulata blanco)
by: Diana B. Queb-González, et al.
Published: (2020-01-01)

Occurrence of Foodborne Pathogens and Molds in Turkish Foods
by: Sebnem Ozturkogu-Budak
Published: (2016-06-01)

MOLECULAR DETERMINANTS OF HUMAN T CELL DIFFERENTIATION AND HOST-PATHOGEN INTERACTION
by: Sundrud, Mark Scott
Published: (2005)

Pathogenic microorganisms of medicinal herbal drugs
by: Stević Tatjana, et al.
Published: (2012-01-01)

Cannot write session to /tmp/vufind_sessions/sess_gbuktho1g6p11lrj90pcdobs9i