Using South African food companies’ nutrition strategies and consumer knowledge, attitudes and practices pertaining to nutrition information, to develop guidelines for the promotion of the prevention of chronic diseases of lifestyle

Thesis (MNutr (Interdisciplinary Health Sciences. Human Nutrition))--University of Stellenbosch, 2009. === Embargo expiry date: 2010-07-31 plt 2010 === ENGLISH ABSTRACT: The prevalence of chronic diseases of lifestyle such as cardiovascular disease, cancer, type 2 diabetes mellitus and obesity are i...

Full description

Bibliographic Details
Main Author: Kriek, Louise
Other Authors: Badham, J. M.
Format: Others
Language:en_ZA
Published: Stellenbosch : University Stellenbosch 2010
Subjects:
Online Access:http://hdl.handle.net/10019.1/4605

Similar Items