Die effek van verskillende oppervlakbewerkingspraktyke op die wortelverspreiding van wingerd

• Main Author: Brink, Daan
• Other Authors: Hoffman, J. E.
• Format: Others
• Language: af
• Published: Stellenbosch : University of Stellenbosch 2007
• Subjects: Dissertations > Soil science; Theses > Soil science; Vineyards > Management; Grapes > Roots; Grapes > Soils; Cover crops
• Online Access: http://hdl.handle.net/10019.1/1688

Thesis (MScAgric (Soil Science))--University of Stellenbosch, 2007. === This study forms part of an ARC Nietvoorbij research project on the long-term effect of different groundcover management practices in vineyards. This study concentrated on the root distribution of the vines after different groundcover practices were used for one decade. The vineyard on the research farm of the Agricultural Research Council at Robertson, South Africa, was divided into 56 equally distributed trail blocks, 14 treatments with four replicas each. For the study Chardonnay cultivar on 99 Richter rootstock was used. This study concentrated on only eight treatments. The eight different cover crop practices consisted of the mechanical treatment, chemical treatment, straw mulch treatment, permanent cover crop treatment and four annual cover crop treatments. The annual cover crop treatments consisted of triticale cover crop that was sprayed with an herbicide before bloom, a triticale cover crop that was left to die naturally, a grazing vetch cover crop that was sprayed with an herbicide before bloom and a grazing vetch cover crop that was left to die naturally. The vineyard was established in November 1992 while the different treatments started in April 1993. Root studies were conducted during the 2002/2003 season. In this study the auger method was used to determine root density (mm/cm³). The root density was correlated with data from the penetrometer studies, yield and shoot mass collected during the same season.